Tis' the season for all things "Pumpkin!"... and I am not talking about pumpkins you carve or decorate with... OH' NO' I am talking about savory, soft, delicious, and tasty "Pumpkin Recipes!"
PREFERABLY the "SWEET" ones.
Today I am sharing a favorite recipe most of you are familiar with....
"Pumpkin Chocolate Chip Cookies."
I took a recipe I found online and tweaked it a little.. to make it even more sweet and tasty.. and HOLY COW ARE THEY! "THEY TURNED OUT KILLER, I MEAN KILLER GOOD! "
Ingredients & Directions
1 c. shortening
1 c. sugar
1 1/3 c. pumpkin puree
2 c. flour
2 tsp. cinnamon
1 tsp. salt
1 tsp. pumpkin pie spice
1 tbsp. vanilla
1 1/2 c. of chocolate chips
(I use the big chunks and chop them up!)
1 1/2 c. of chocolate chips
(I use the big chunks and chop them up!)
Mix your shortening, sugar, vanilla, and pumpkin puree
then add your sifted dry ingredients, and last your chocolate chips.
Incorporate everything really well, spoon onto greased cookie sheet and bake at 375 for
12-14 minutes
Serve WITH ICE COLD MILK, and
ENJOY!!!
lots of love
and sweet eating's.
jen
....and if you are looking for even more tasty savory pumpkin treats
I have a fantastic round up here
6 comments:
Yummy!!!I wish I had a few of these cookies right now..LOL..TFS
Mgdalia
These look great! I saw on FB it's your bday? Mine too!!! :) Happy 33rd! 22 for me :)
They look delish Jennie! I am pinning them to make later! Happy Birthday! I hope you get spoiled today! Angie xo
My mouth is watering! I so need something sweet right now!
Mmmm! Making these for my VT tomorrow- thanks Jennie! :)
Wow! These are awesome! I used oil instead of shortening and added some baking powder. Thanks for the amazing recipe!!
Post a Comment